The Alpine Descent of cattle, known as Alpabzug, Désalpe, and S-chargiada in different regions of Switzerland, is a cherished traditional festival marking the return of herds from the alpine pastures to the valleys. This celebration, held annually from mid-August to late September, showcases the rich cultural heritage and deep connection to the land among Swiss villages and towns. The return is celebrated with festivities and vivid cattle parades. Whether it's witnessing the procession of beautifully adorned cows or indulging in local cuisine, these festivals provide an authentic experience steeped in history and community spirit.
Homecoming
Originating as an ancient custom, the Alpine Descent serves as a symbolic homecoming for approximately 400,000 cattle, 200,000 sheep and goats, and even alpacas that spend the summer grazing in the Swiss mountains. The festivities, varying in dates across regions, are a time-honored expression of gratitude for a safe and prosperous summer season.
The Tradition of Flower Crowns
One of the highlights of the Alpine Descent is the adornment of the animals with colorful flower crowns, known as "tschäppl," carefully crafted by herdsmen. These crowns, typically worn by cows that have given the most milk or lead the herd, add to the picturesque spectacle of the parades.
Festivities and Parades
Throughout the festivities, visitors have the opportunity to witness the vibrant parades of decorated animals, accompanied by herdsmen in traditional attire. The celebrations often include market stalls offering local crafts and delicacies, musical performances featuring alpenhorns and yodeling, and even official cheese distributions among the herdsmen.
Locations Across Switzerland
Some of the most renowned Alpine Descent festivals take place in regions like Val d'Anniviers in the French-speaking Valais, where festivities feature parades, contests, and live music in mid-September. The area is famous for the Hérens breed of cattle.
Appenzell
In the Appenzell region, the procession unfolds with a unique charm: white goats lead the way, followed gracefully by dairy cows and robust cattle. As they make their journey from the alpine pastures to the center of Appenzell, boys and girls, herdsmen, and proud owners accompany them on foot. A fascinating detail of this region's cow parades is the attire: only herdsmen who spend the entire summer in the mountains don the iconic yellow pants, adding a touch of authenticity to the spectacle. Arrivals in Appenzell typically occur around 1:30 pm.
Blonay and Entlebuch
In Blonay, near Lausanne, the celebration is held in late September. The town offers easy access by car for those eager to witness a parade, which goes from Les Guedères to the Grand-Pré starting at noon. Near Lucerne, the Entlebuch Alpine Fest is celebrated every September in the Entlebuch UNESCO Biosphere. The parade of more than 200 cows and oxen goes from Sörenberg down to Schüpfheim. It's a perfect occasion to hear yodeling and try fresh farmers' produce.
Le Boéchet
Nestled in the scenic Canton of Jura, the village of Le Boéchet hosts a rare and cherished event on September 30th: the Désalpe. Around 2:30 pm, a dozen farmer families, accompanied by their beloved cattle, make their triumphant return from the lush Jura hills to the heart of Boéchet. The morning sets the stage with vibrant music, a lively parade, and an artisanal market brimming with local treasures. The rhythmic footsteps of the returning cattle echo through the village, signaling the culmination of a successful summer season.
