Frappe is known all around the globe, but not everyone knows about its roots. It was accidentally created during the International Thessaloniki Fair and immediately appreciated by its audience. Dimitris Vakondios, the father of this remarkable refresher, added ice to a classic coffee and made quite an impact on locals.
Since that time, Frappe has become an integral part of daily Greek life. Grab one in a coffee shop or on the go and enjoy the sunset while slowly drinking it on the beach. Whatever you decide, a cup of Frappe in your hands will always make you look like a local.