Best season to travel to Istanbul

Cold Ayran on a Hot Day

If you are hot and bored, Ayran will help

Cold Ayran on a Hot Day in Istanbul - Best Time
Photo by

tomislav medak

This Turkish national beverage is made of yoghurt mixed with water, a teaspoon of salt, and a few ice cubes. This cool, milky, and slightly salty beverage is a favourite summer refreshment; however, its unique taste does not appeal to some. Anyway, it is a wonderful new taste to discover, whether it suits your palate or not. The best time to try it for yourself is between April and October.

Cold Ayran on a Hot Day in Istanbul - Best Season
Best time for Cold Ayran on a Hot Day in Istanbul
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