Thanksgiving Day Food in New York 2024
The tastiest food can always be found on the Thanksgiving table!
Best time: November 28, 2024
Thanksgiving Day is a long-standing and significant American holiday centered around giving thanks and celebrating the harvest. As a key component of the festivities, dinner plays a central role, featuring several traditional dishes that are essential for a classic family meal.
Thanksgiving Dinner
Turkey
Turkey is the centerpiece of a traditional Thanksgiving dinner, to the extent that the holiday is sometimes informally called "Turkey Day." This iconic dish is a staple of the celebration, and while there are countless recipes for preparing it, the essential element is that a turkey must be present on the table. Cranberry sauce is also a must-have accompaniment. Typically, the Thanksgiving turkey is stuffed with a savory bread pudding made from standard ingredients like sage, onions, and celery. Variations of stuffing may include chopped chestnuts, other nuts, crumbled sausage or bacon, carrots, cranberries, raisins, and apples.
Side Dishes
Many Americans consider Thanksgiving dinner "incomplete" without several key dishes. Stuffing, mashed potatoes with gravy, and cranberry sauce are essential components. Potatoes are a must, whether roasted, mashed, or both. Another timeless classic is pumpkin pie, a beloved dessert that perfectly concludes the holiday meal. Green beans, often featured in a green bean casserole, are also frequently served. Common vegetable dishes include mashed winter squash, turnips, and sweet potatoes, which are typically prepared with sweeteners like brown sugar, molasses, or marshmallows.
History of Thanksgiving Day Food
The Pilgrims may have learned about some of the traditional Thanksgiving foods from Native Americans, but many of these dishes were not available to the early settlers. The tradition of including these foods at Thanksgiving likely reflects their affordability for later Americans. While early North American settlers did eat turkey, the elaborate feasts commonly associated with Thanksgiving in the 17th century were actually popularized by 19th-century writers. These writers aimed to create a unifying holiday that all Americans could share.