Sno-Ball in New Orleans 2025
Sno-ball, not snow cone, is New Orleans' favourite armour against the long summer heat
Best time: March–October
Refreshing and sweet, this light dessert is indispensable in the more than half-a-year long summer heat. The dessert consists of the finely shaved ice that is soaked into different flavours syrups. The traditional flavours in New Orleans are chocolate, nectar or strawberry cream. However, there are plenty of new extraordinary flavours, such as ginger or satsuma. So go and get one now!
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Authors: Eleonora Provozin
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