Home

Best season to travel to Corsica

Figatelli in Corsica 2024-2025

Sausages by traditional recipe—a special winter treat

Best time: November–March

Figatelli, or smoked liver sausages, are the most popular outdoor winter dish in Corsica. This winter specialty is usually available from November to March over an open fire. This tasty and nourishing product is of exceptional interest for meat lovers.

Find hotels and airbnbs near Figatelli (Map)

Something wrong?
Last updated:

People interested

+ 5
Your Seasonal Travel Guide
Follow for perfect timing tips