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NYC Wine and Food Festival 2024 in New York

A great chance to indulge in food and wine, and meet celebrity chefs in foodie heaven

Dates: October 17-20, 2024

Sea of cork

NYCWFF is known as the largest food and wine festival in New York City, during which almost a hundred occasions glorify America's favorite foods. Educational seminars, intimate dinners with world-famous chefs, late-night parties, and blue-chip wine tastings are there to make you happy.

Festival Highlights

The four-day festival caters to all tastes and budgets, offering over 80 events and featuring 500+ renowned chefs and culinary stars. Taking place across various locations throughout NYC, from cozy cafes to chic rooftops, the event not only celebrates exceptional cuisine but also supports the fight against hunger.

Events

The festival offers numerous opportunities for dedicated food enthusiasts to deepen their culinary knowledge through a variety of exceptional events. This year's lineup features Brooklyn Events, showcasing the borough's vibrant food culture. Highlights include a Dinner hosted by Camille Becerra and Amanda Freitag (part of the Bank of America Dinner Series) on October 18 and a Grand Tasting with Culinary Demonstrations presented by HexClad on October 19. Attendees can also enjoy live entertainment where music and food come together for unforgettable experiences, such as Bobby's Triple Threat Dance Party on October 19. Additionally, on October 20, visitors can participate in a Pavlova Making Master Class hosted by Camari Mick of Raf's or a Sichuan Fried Chicken Master Class led by Eric Huang of Pecking House.

Tickets

Ticket prices for the festival vary depending on the event. For example, attendees can join the Ciao House: An Italian Tasting hosted by Gabriele Bertaccini and Alex Guarnaschelli on October 17 for a General Admission price of $162.23 or participate in the Rainbow Cookie Croissant Master Class with Bilena Settepani on October 19 for $188.23. Some events are accessible by invitation only.

History

The New York City Wine and Food Festival (NYCWFF) began in 2007 as a one-night event called SWEET. The following year, founder and director Lee Brian Schrager expanded the event, transforming it into the renowned NYCWFF. The festival supports God's Love We Deliver, the sole provider of life-sustaining meals and nutrition counseling for New Yorkers with severe illnesses. Over the past 16 years, the festival has raised over $14.8 million in net proceeds for its charitable initiatives.

Practical info

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