Avocado Season in Cuba 2025
Set off for your Cuba journey to taste the best of local avocado dishes
Best time: April–September
Cuba is famous for its variety of avocado trees that differ a lot in size, shape and even colour of its fruit. The locals appreciate the green fatty fruit a lot and have developed a whole avocado focused cuisine that is definitely worth trying. The best of which are Cuban Sweet Plantains (Maduros), Cuban Green Salad with Avocado, Avocado Mojito Smoothie and Creamy Avocado Chicken Enchiladas. Ones not to miss!
Authors: Eleonora Provozin