Feijoa Season in Georgia 2024
One of the tropical fruits that grow in Georgia
Best time: November
A tasty juicy and smooth in texture, the fruit is most often eaten without skin. But some people like to bite it and suck the juice, first of all. It has little notes of pineapple and guava and a long lasting tropical aroma that will follow and prolong your sense of sunny summer, even in the end of November!
In case you missed a short period of feijoa harvest, try one of Georgian lemonades with taste of feijoa. It is, of course, not as yummy as the fruit, but you’ll love it as well.
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Authors: Eleonora Provozin
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