Best season to travel to Singapore

Longan

Exotic longans make for good desserts as well as main courses

Best time: June–August

Longan
Longan

Abundant in southeast Asia small but delicious light brown-skinned longans ripen during mid- to late summer. The fruits grow in bouquets resembling grape clusters.

Its white flesh contains only one seed and thus, the fruit is also named a "dragon eye". Longan is a common culinary​ ingredient of both cold desserts and main courses, such as soups or meat dishes.​

Find hotels and airbnbs near Longan (Map)

Last updated: by Eleonora Provozin