Martinstag: St. Martin Festival 2024 in Switzerland
A colourful celebration marking the end of harvest time and the beginning of winter festivities
Dates: November 8–17, 2024
Martinstag, or St. Martin's Day, is a cherished tradition widely celebrated all over Switzerland. The picturesque villages of Vevey and Sursee and the regions of Ajoie and Porrentruy are especially famous for their St. Martin celebrations, which offer a blend of historical traditions and modern festivities, making it a unique experience for visitors.
Activities and Attractions
Various restaurants in the region offer special St. Martin's Day menus, featuring seasonal dishes that highlight local culinary traditions. The festival also includes events, concerts, and entertainment, adding to the lively ambiance.
Gansabhauet in Sursee (November 11, 2024)
One of the main attractions of the Martinstag is the Gansabhauet. This unique tradition is held annually on November 11, St. Martin's Day, in Sursee, Switzerland. During the event, participants, mostly young men but also women, attempt to sever the neck of a dead goose with a blunt saber while blindfolded and dressed in a red cloak and golden mask. The event draws around 3,000 spectators to the town square, where participants take turns striking the goose, and children enjoy various traditional games. The Gansabhauet concludes with a lantern parade and festive meals featuring goose dishes. The origins of this tradition are thought to date back to the late Middle Ages.
St. Martin's Market in Porrentruy (November 8–11 and 16–17, 2024)
St. Martin's Market in Porrentruy is a long-standing tradition held annually in November. Visitors can explore stalls brimming with local crafts, produce, and traditional delicacies. The festival is an excellent opportunity to see the display of local livestock and taste authentic Swiss dishes, such as fondue and saucisse aux choux (a sausage made with fatty pork and cabbage). The market atmosphere is described as intimate and authentic, allowing visitors to experience the traditional charm of St. Martin.
Foire de la Saint-Martin in Vevey (Monday, November 11, and Tuesday, November 12, 2024)
According to historical records, the festival in Vevey, known as La Foire de Saint Martin, has been held annually since 1496. Originally a country fair, it was a gathering where locals sold their goods—a tradition that continues today. The 553rd edition of the Foire de la Saint-Martin adopts the theme "Le Poids du Foin," celebrating the inauguration of the Poids du Foin building, a symbol of the connection between the city and the countryside, set for completion this autumn in Vevey. A local favorite, nonnettes au rhum (small, spiced honey cakes typically infused with rum), continues to be a staple treat at the fair.
History
Saint Martin of Tours was a 4th-century Roman soldier who became a revered Christian bishop known for his acts of compassion and humility. One of the most famous stories associated with him is when he cut his cloak in half to share with a beggar, symbolizing his generosity. Saint Martin is celebrated in many parts of Europe, including Switzerland, where he is honored as the patron saint of soldiers, farmers, and the poor. His feast day, November 11, marks the end of the agricultural season, making it a fitting occasion for traditional fairs.
The St. Martin Festival in Switzerland is a vibrant celebration that brings together history, culture, and community spirit. From the bustling markets of Porrentruy to the traditional feasts in local restaurants, the festival offers a rich experience for visitors. It is an opportunity to immerse oneself in the authentic charm of Swiss traditions, making it a memorable event for all who attend.