Best season to travel to Naples and Pompeii

Risotto alla Pescatora

A truly refreshing summer dish that is a classic for this area of Italy. Full of fine seafood, it is a divine gastronomic experience!

Best time: June–August

Risotto alla Pescatora

Although risotto may be associated more with Northern Italy, the seafood risotto in Naples and along Amalfi Coast is considered to be the classic of the regional cuisine

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