Catching crabs involves a unique procedure done by Goans at least once a month. This activity is considered one of the most exciting things to do during a visit to Goa. You'll need lots of skill and strength to catch and kill a crab. The trap itself is a circular metal ring with a nylon net, called “Kobllem”. Inside the trap, locals usually place rotten chicken legs to lure the crabs.
At high tide, your chances of catching crabs increase, but if you place your trap in really deep waters then low tide won't be a problem at all. Crab catching in Goa is a very popular activity, especially among fishermen and tourists. You can go on a crab catching trip at Sonalium, a beautiful natural spot on the Dudhsagar River. Pick up from a hotel is possible in Candolim, Sinquerim, Calangute, and Baga. Crab meat, being succulent and sweet, is usually eaten roasted.
Practical info
When is the best time to visit Goa for crab catching?
Goa can be visited for catching crabs between October and March. High tide is the best time for crab catching. And, crabs can also be caught in deep water even during low tide. Show more
Where is the best place to go crab catching in Goa?
Sonalium is an idyllic spot on the Dudhsagar River, perfect for crab catching. Although there are other places to catch crabs such as Anjuna Beach and Mandrem Beach. Crab catching with the locals of Chorao village is more authentic. However, if you’re looking for a more touristy experience, you could try crab catching on Morjim Beach. Show more
How do you catch crabs using the Kobllem trap?
The Kobllem trap is set up in the water with a circular metal ring with a nylon net and rotten chicken legs inside the trap. The trap should be left overnight or for several hours during high tide. Once it is removed, the crabs can be taken out of the net and killed. Crab handling requires gloves to avoid injury. Show more
What is the best bait to use when crab catching in Goa?
The use of rotten chicken legs is common when trying to attract crabs. Other bait such as small fish, squid, or shellfish can also be used. Specific kinds of bait work best for different crabs, so experimentation might be needed to find the most successful bait. Show more
What is the traditional way of cooking and serving crab meat in Goa?
Roasted crab meat is the customary way of cooking and serving it in Goa. First, the crab is cleaned, broken up, and roasted with spices or masalas, and served hot. Crab Curry or Crab Xec Xec are also traditional Goan recipes that could be tried. Show more
