Octopus Season in Santorini 2025
Santorini boasts to be a seafood destination, and offers octopus dishes with its own unique flavour
Best time: August–October
Grilled octopus
Octopuses are commonly caught in late summer or early autumn and then hanged to dry in the sun. One of the cultural highlights of cuisine of Santorini, the sun-dried octopus is then grilled or cooked.
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Last updated:
Authors: Olha Savych
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