Best season to travel to Croatia

Easter Bread

No Easter in Croatia is possible without a pinca

Best time: April 9–10, 2023

Easter Bread

Pinca or sirnica is a sweet yeast bread cooked during the Easter. It's made with raisins​, citrus zest and flavoured with rum. The top of the round loaf is decorated with a cross.

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Last updated: by Eleonora Provozin